ETAG PROJECT ARTICLE / 2025-12-02
Green Mart: information for fresh food
ETAG’s illustrated case article presents electronic shelf labels at Green Mart in Sendai, Japan, alongside fresh produce, prepared foods and other grocery products.
The account focuses on keeping prices and product information clear as seasonal ranges change. Its photographs show labels on produce fixtures and chilled shelves.
ETAG describes the displays as a way to give shoppers more useful information close to the product. The source does not provide independently measured commercial results.
Read the original ETAG articleETAG PROJECT ARTICLE / 2025-11-17
ETAG’s illustrated cold-chain applications
ETAG’s illustrated article describes 2.66 inch low-temperature labels for chilled products at Green Mart in Sendai, Japan.
Read the original ETAG articleAbout this reference
Published by ETAG and presented here in English by VIREVA. Project descriptions and reported outcomes are attributed to ETAG; this is not presented as a project delivered by VIREVA.
